Open Every Friday Night for Dinner! Live Music most Fridays too! See "Upcoming Events
Open Every Friday Night for Dinner! Live Music most Fridays too! See "Upcoming Events
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Join us for our 2023 celebration! Full Irish menu including corned beef & cabbage, bangers & mash, and more!
Nick Casey performs from 6:30 - 9:30 and will mix in some Irish Folk with his smooth country sound!
Kettle cooked potato chips topped with saurkraut, swiss cheese, beer cheese, corned beef, jalapeños and thousand island dressing
Crispy truffle fries smothered in Guinness gravy and corned beef
Our house-made Guinness beer cheese soup served in a bread bowl, topped with bacon
Jumbo bone-in or boneless w/ choice of Sweet Chili, BBQ, Bourbon, Buffalo or our House Dry Rub
St. Patrick's Day favorite...the Tamarack way
classic slow roasted, 100% angus prime rib, w/ mashed potato & our one of a kind broccoli
our take on seafood chowder which involves a slow cooked creamy fish stock filled with potatoes, pancetta, parsley, salmon and steam mussels
Salmon served with an Irish whiskey based glaze served with colcannon mashed potatoes and Tamarack broccoli
Roasted chicken breast with an Irish honey mustard glaze, onions, carrots and red colcannon potato
A classic beef stew, low and slow with Guinness stout
Drizzled with smoked gouda cheese sauce, served with colcannon mash and Tamarack broccoli
Sausage, stout and onion gravy served over colcannon mashed potatoes
Classic bread pudding drizzled with whiskey caramel sauce
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please notify a Tamarack Lodge staff member of any food allergies. ~ Price does not include CT Sales Tax of %7.35
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It's always a blast when Phil and Jeff take the stage! Great music and a ton of fun...don't miss it!